Very good. Essence of the apple comes through, but the oak provides good balance from letting fruity sweetness totally take over
3.95
About this bottle
Rhine Hall distills fresh fruit eau-de-vie in their distillery in Chicago, Illinois. Their apple brandy is made with fresh whole apples from southwest Michigan, with roughly 25 pounds of apples needed to produce each 750ml bottle. The apple blend includes Jonagold, McIntosh, Gala, Cortland, and others. The brandy is aged for 9-14 months in a combination of toasted and charred American oak.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Reviews
Showing the most detailed of 1 parsed reviews.
wjdonnelly
4.5
Tastes like this
Closest flavor profiles across the whole catalog.