Barrow's Intense Ginger Liqueur
3.8
/5
9
$$
3.55
About this bottle
The base rum used for Ron de Jeremy Spiced is produced in Panama by Don Fernando “Pancho” Fernandez. It is reported that the rum is a blend of 3 and 5 year old rums that is blended with spices. A new edition of the rum is being released in the U.S. and Europe that is produced and blended in Holland.
How it tastes
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Tastes like this
Closest flavor profiles across the whole catalog.
