Gherch
3.8
Smooth, hint of spice. Think i prefer the younger tequilas as more of the agave comes through
This añejo is made from 100% blue Weber agave grown in the hills surrounding the town of Tequila in Jalisco. Produced at Tequilero Don Roberto, it is aged in white American oak barrels for 18 months.
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Showing the most detailed of 2 parsed reviews.
Smooth, hint of spice. Think i prefer the younger tequilas as more of the agave comes through
Nicely done
Closest flavor profiles across the whole catalog.