bergy
1.8
Total Wine store pick. 130.6 proof Nose- youthful craft whiskey notes, black licorice, fig, chocolatey rye Taste- raisin rye bread. So much raisin. Prunes, black tea and faint spice. Dry mouthfeel Finish- a weird anise note, followed with dark fruits and peppercorn Not my jam at all but if you love raisins, this might work for you. Taste like a craft distillery but not much bite and very drinkable for 130 proof.
