Nose- brown sugar, honey, candy corn with some ethanol. There is a bit of funkiness, newer wood, and vanilla bean as well. I wanted a little more richness on the nose, but this definately was layered and complex Palate- sweet cream, caramel, with a bit of smokey wood flavor that balances things all out. I also detected a hint of orange citrus near the end, and some esthery funkiness. Just enpugh to let you know this is pot still rum. Finish- has a sweet, bourbony finish. The caramel notes really come through. Here is also a hint of prickly pear. Overall- this is a tremenously good rum! It is complex, with multiple layers that change with each sip. A lot is going on in each sip, but seems to all fit together. If there is one flaw for me, it would be in the richness. This seems a tad bit thinned out for being a 100 proof rum. Aside from that, this is another gem.
About this bottle
This limited edition release is bottled at 100 proof in honor of the 100th anniversary of Bill McCoy's rum running at the beginning of Prohibition in 1920. It's a single blended rum aged for 12 years in American oak and virgin oak barrels.
Reviews
Showing the most detailed of 2 parsed reviews.
Real Mccoy's Tasting notes: “Elegantly mature character – delicate, yet complex. NOSE: Pipe tobacco, charred oak, soft stone fruit and earthy notes. PALATE: Pronounced honeyed wood, spiced vanilla and caramelized nutmeg with hints of black pepper. FINISH: Familiar Bourbon styling, rounded, soft and lingering.” Pretty spot on to me. Vanilla, toffee and caramel notes stand out. A bit of spiky heat and ethanol when taken neat. I liked it better with a chunk of ice which rounded said spiky notes and heat. Empty glass is superb. 4.25 neat. 4.5 with ice.
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