bornyhake
4.3
Red fruits, vanilla, caramel, strong and burning.
An addition to Tullibardine's Marquess Collection, this bottling features whisky finished in Sicilian Marsala casks. Distilled in 2006, it aged originally in first-fill bourbon barrels before being transferred to the Marsala casks for its final year of maturation. It was bottled in 2018 at 46% ABV.
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Showing the most detailed of 2 parsed reviews.
Red fruits, vanilla, caramel, strong and burning.
Milk chocolate, vanilla, dried fruits.
Closest flavor profiles across the whole catalog.