sacasah
4.0
Nose: Bright cherry, green apple, caramel, vanilla, honey, baking spices (cinnamon, nutmeg), oak, and floral or herbal hint. Taste: Bold spice (black pepper, cinnamon), apple, caramel, toffee, vanilla, brown sugar and dark fruit Finish: Long and warming, with lingering rye spice, oak tannins, pepper, dark fruit, and sweet notes like caramel or maple.
