xxslingxx
4.8
Smoky, meaty, tropical fruity
The name Bruxo is derived from the combining of the words "brujo," which is Spanish for wise, and the "Oaxaca" for the state (and city) in Mexico. This bottling is the work of Maestro Candido Reyes. Produced from wild tobala agave that were roasted in a stone pit oven and milled with a tahona wheel, the agave juice is then fermented in pine vats. Bruxo Mezcal No. 5 Tobala is double distilled and bottled at 46% ABV.
Showing the most detailed of 1 parsed reviews.
Smoky, meaty, tropical fruity
Same style and price bracket, best rated first.