Rhum agricole has been produced at the Bellevue Distillery on Guadeloupe since the end of the 19th century, and by the Damoiseau family at that distillery since the 1940s. Their VSOP is made from fresh, island-grown sugarcane juice that is aged a minimum of 4 years in ex-bourbon casks that have been re-charred for extra flavor.
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Showing the most detailed of 3 parsed reviews.
Nose is sweet yet supple. Light bubble gum. Some brown sugar or barrel? Taste has a smokey note, like cigar. Has a tinge of a sour note. Long finish of charred barrel and sweetness.
Very smooth. Hints of vanilla for me.
Damoiseau Rhum Vieux Millesime 1991
Closest flavor profiles across the whole catalog.
