4.06
About this bottle
This Belgian jenever is produced from 100% grain (graanjenever meaning "pure grain jenever"). The base for the malt-wine is 50% rye and 50% barley malt. 75% of the malt-wine is aged in American oak while the remaining 25% is aged in French Limousin oak. This product is bottled at 38.6% ABV and is not available in the U.S.
How it tastes
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Closest flavor profiles across the whole catalog.