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Koch el Mezcal Tobalá
Koch el Mezcal

Koch el Mezcal Tobalá

Agave Mezcal Joven Oaxaca 47% ABV
$$$$ $100 to $300 Luxury
4 reviews raw average 4.31
92 critic score out of 100

About this bottle

Produced from wild tobalá, this mezcal is crafted by Master Mescalero Pedro Hernández. The agaves are roasted using red oak and mesquite and are then crushed using a horse-drawn tahona. The aguamiel is then left in open pine vats and left to naturally ferment. It is double-distilled in a copper pot still and is bottled at proof.

How it tastes

Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.

Rich 90
Fruity 85
Sweet 75
Earthy 75
Salty 70
Herbal 65
Mineral 60
Smoky 50

Reviews

Showing the most detailed of 2 parsed reviews.

mcwilly 4.0

I am still new to mezcal, I am getting used to the ashy taste. My only comparisons are Sombra and Casamigos. This is definitely softer and easier for me to drink, albeit it carries the highest price tag. I picked up a bottle on sale for $100 CAD. Mezcal has a nose and taste I can't really compare to anything else on the planet. It kind of feels like the scotch of agave, I prefer scotch in the winter. This has that kind of comfort feel, I want to enjoy it next to a woodfire.

winenshine 4.0

Quite simply one of the best examples of a spirit made with this agave species out there.

Tastes like this

Closest flavor profiles across the whole catalog.

All Mezcal Joven