"With heaps of salty minerality, high notes of tropical pineapple and an undercurrent of savory green peppercorn, this is a perfect spirit for sipping solo. "
About this bottle
Introduced in 2017, this bottling from Mezcales de Leyenda uses agave salmiana coming from San Luis Potosí. The agaves are cooked in a clay oven for two days. After crushing, the juice and fibers are allowed open-fermentation in cement tanks for five days before double-distillation in a copper still. Made by Master Mezcalero Juan José Hernández, this unaged mezcal is bottled at 42% ABV.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Reviews
Showing the most detailed of 4 parsed reviews.
seriously, if you can find this just buy it. it is super smooth and a changling. it is a wonderful taste
salty,spicy,sweet,mineral
Excellent, vegetal notes
Tastes like this
Closest flavor profiles across the whole catalog.