digitalbeyond
4.0
Great fruit taste to it
3.83
About this bottle
Pango derives its name from the mixture of pineapple and mango that gets blended with the aged rhum. There are also some unspecified spices added in, and the aging period, spent in French Limousin oak casks, is also unknown. As with Barbancourt's entire lineup, it's made from sugarcane juice and double distilled.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Reviews
Showing the most detailed of 1 parsed reviews.
Tastes like this
Closest flavor profiles across the whole catalog.
