Whiskey is smooth but nose is of paint thinner. I almost couldn't get past this to drink it.
About this bottle
This whiskey is made by a grain-to-glass distillery in Little Rock, Arkansas, where the rye used is grown within 125 miles. It's bottled at 46% ABV, and distilled from a mash bill with 52% rye, 38% corn and 10% malted barley (this differs from an earlier recipe which used 88% rye and 12% malted barley).
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Reviews
Showing the most detailed of 5 parsed reviews.
Has a rough nose and a burn for the aftertaste that doesn't mellow. Would do well aged.
very medicinal, might be better mixed.
Needs to age a little longer.
Needed ice. Little flavor.
Tastes like this
Closest flavor profiles across the whole catalog.