rfekete
3.8
Apricot and bit sweet, spicy on nose, dry , oaky on palate
3.99
About this bottle
Saint James Cuvée 1765 celebrates 250 years of the distillery's rhum agricole production on Martinique. The fresh pressed juice used to make it is grown within the Rhum Agricole AOC in the fields of Saint-Marie. This anniversary blend was created by master blender Myriam Bredas and oenologist Marc Sassier, who selected six vintages that come together to approximate the flavors of the distillery's original rum style, aged in a combination of French or American Oak barrels. The heavy glass bottle design and shape is a throwback to an age when the rum had to endure long sea voyages and could be stored efficiently in the holds of the ships to maximize space.
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