A rich, agave spirit by Nom 1103 in Highlands - Los Altos, Mexico. It has a rich birth with notes of cooked pitted fruits & oak; while a complex life adding cooked agave, vegetal, herbs & spice notes; that led to a smooth & rich death adding hints of rye, mint, pepper, sweet vanilla, earth & smoke. February / May / June 2019
3.89
About this bottle
The pale straw reposado is aged for at least 11 months in oak. 100% estate-grown Highland agaves from the distillery located near Tepatitlan, Los Altos de Jalisco are used for this tequila. The piñas are oven-baked, Champagne yeast is used in the fermentation process, and the mash is double distilled.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Reviews
Showing the most detailed of 1 parsed reviews.
AnttiRG
3.5
Tastes like this
Closest flavor profiles across the whole catalog.