Calle 23 master distiller Sophie Decobecq is one of the few women operating in Mexico in a very male-dominated industry. The concept is to make "smart tequila" that's sourced from the Jalisco Highlands (Los Altos) and made with a careful selection of yeasts and traditional ingenuity. This añejo is double-distilled in stainless steel pot-stills and matured 16 months in ex-bourbon casks.
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Showing the most detailed of 1 parsed reviews.
Ummm... this is strange. Tequila notes, along with sweet dessert corn flavours arrive, cocoa, popcorn and toasty pain perdu mixed with extremely subtle tropical fruits, then the rye notes rush in quickly, too quickly, with a bitter strong finish accompanied by chemical notes. Maybe European oak would be better with tequila.
Closest flavor profiles across the whole catalog.
