3.83
About this bottle
Cerasum is based on a traditional Italian recipe from 1906, respecting the original product from the Don Ciccio & Figli distillery, which produced liqueurs on Italy’s Amalfi Coast for nearly a century. Today, this recipe is being resurrected stateside by fourth generation family owner Francesco Amodeo who opened the Washington, D.C. distillery in 2012. It is based on an infusion of three different kinds of cherries, sakura blossoms, and 10 selected herbs & roots.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Reviews
2 people have rated this bottle.
No written reviews yet
This bottle has a 3.3 rating but no review text was collected.
Tastes like this
Closest flavor profiles across the whole catalog.
