3.95
About this bottle
The name "Ocho Cientos" refers to the earliest known record of Sotol, carbon dated 800 years old. This wild plant, called "Desert Spoon," grows in the Chihuahuan desert, where it matures at least 15 years before harvest. The añejo is double-distilled in small copper pots and aged 15-17 months in ex-George Dickel Tennessee whiskey barrels.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
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Tastes like this
Closest flavor profiles across the whole catalog.
