3.91
About this bottle
Sergeant Classick uses a copper alembic pot still obtained from Jean-Louis Stupfler in Bordeaux, France, which in most cases would have traveled a considerably shorter distance to a nearby Cognac distillery. Instead, it went to Mountain View, California, in the San Francisco Bay Area. Once there, Sergeant Classick is made from 100% Hawaiian molasses, sourced from the last remaining sugar mill on the island of Kauai. Sergeant Classick is named after master distiller Dave Classick Sr., a Vietnam War veteran.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Reviews
No one has reviewed this one yet.
No written reviews yet
Nothing collected for this one. Similar bottles below have more to go on.
Tastes like this
Closest flavor profiles across the whole catalog.
