3.85
About this bottle
After experiencing a near extinction, Applejack is making a resurgence thanks to New England and New York's micro-distillery movement. Barrel aged for 6 weeks and distilled from Maine Apple Cider from the Apple Farm located in Fairfield. Made from late-season varietals (Golden Russet, Permain, and Northern Spy) and preservative-free.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
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Tastes like this
Closest flavor profiles across the whole catalog.