About this bottle
Harvest Spirits holds New York's first farm-distillery license and is located on a 200-acre apple farm in the Upper Hudson Valley. This is truly a farm-to-glass spirit made only of apples coming from the third generation family farm. Distilled two times in their 100-gallon copper pot still. Aged for 5 years in 50-gallon ex-bourbon casks. Bottled and labeled by hand and like their other products no charcoal-filtration and no sugars or other additives are used.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
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Tastes like this
Closest flavor profiles across the whole catalog.