Light licorice and floral on the nose. Explodes in the mouth with anise, spicy and bitter/astringent herbs, eucalyptus, mint, and alcohol carries all that from the tongue up through the nose. Thick mouthfeel and licorice sweetness lingers a long time. Clear liquid, louches with water. A beautiful and robust absinthe for any use, particularly in classic cocktails. If you don't care whether it's green or not, this is the one absinthe to have.
3.95
About this bottle
Kübler Absinthe is made by master distiller Yves Kübler, great-grandson of the brand's founder. It is made from a recipe that dates back to 1863 using 9 botanicals including grande wormwood (Artemisia Absinthium) sourced from Val-de-Travers, Switzerland where the absinthe is produced. Kübler is one of two brands of absinthe to launch in the US in 2007 after the ban of absinthe was lifted.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Reviews
Showing the most detailed of 2 parsed reviews.
drlewis
5.0
Tommyxl1983
3.8
Complex, sweet, herbal. I'll take this over a pastis any day.
Tastes like this
Closest flavor profiles across the whole catalog.